Children always like chips (preserved potato chips) and are keen to eat them daily.
And the mother must reduce the consumption of chips, because it contains many substances that harm the health of children, because it contains a lot of saturated fats, sugars, preservatives, and artificial colors.
And it contains a large amount of carbohydrates, which causes obesity in children, and to learn more about the effects of chips on the health of the child, follow us in this article.
The harmful effects of Chips on the health of the child:
1. Losing nutrients in the child’s body:
Chips contain fats and carbohydrates that affect blood glucose and cause an increase in insulin, which affects the child’s desire to eat, and thus the body loses many nutrients necessary for the child’s growth, as it affects the amount of proteins, minerals and vitamins.
2. Causing obesity:
It contains a lot of calories, which causes obesity, and it also contains hydrogenated oils and fats that increase weight greatly for children.
3. Early childhood heart disease:
Chips causes an increase in the level of cholesterol in the blood, which works to cause various heart diseases, especially for children.
Prevention of these diseases requires reducing the consumption of chips and replacing them with healthy foods such as fruits and vegetables.
4. Infection with stomach diseases:
Children eating a large amount of chips every day works on many of the stomach disorders, which causes indigestion.
It also causes injury in cases of constipation of the child, because the stomach is difficult for them to digest Chips.
5. The effect on the child’s immune system:
Chips contain a large amount of carbohydrates, which when exposed to a high-temperature results in acrylamide, a toxic substance that causes damage to DNA, which affects the immune system.
It also affects the health of bones, kidneys, and liver, in addition to that this substance can cause many types of cancer.
6. Change in children’s behavior:
Eating a lot of Chips works on the emergence of many behavioral changes in children, such as anger and mood swings; this is because of the preservatives and artificial colors that are found in Chips.
7. Allergic incidence:
Chips works on various types of allergies, including skin allergies and respiratory allergies.
It also causes itching, which may appear directly to children.
8. High blood pressure children:
Eating chips can expose the child to high blood pressure, because it contains a large amount of salt and spices that go into manufacture, which works to retain fluids in the body.
9. The effect on the nerves:
Large amounts of chips serve to affect the nerves of the child, especially the fifth nerve, which results in many health problems.
It can also destroy the child’s nerves, so care must be taken to reduce the consumption of chips.
10. Inability to focus:
Chips is considered an unhealthy food that affects the concentration of children, because it affects the amount of blood flow to the brain, and works to reduce the child’s mental capabilities.